On April 28, 2016 the American Chemical Society’s magazine Chemical and Engineering News (C&EN) is hosting a one-hour webinar on “Analytical challenges of food contact materials.” Participants can learn about the latest analytical tools and methods for identification and quantification of food contact substances migrating into food using high resolution mass spectrometry (HRMS). Speakers include Cristina Nerin, director of the Analytical Research Group (GUIA), University of Zaragoza, Spain, and Jeff Huber, associate editor at C&EN. Registration is now online.
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C&EN (2016). “Analytical challenges of food contact materials.”
