On October 5, 2017, the Food Packaging Forum (FPF) held its fifth annual workshop in Zurich, Switzerland, focusing on “Scientific challenges in the risk assessment of food contact materials.”
Dr. Jean-Pierre Cravedi, Director of Research at the French National Institute for Agricultural Research (INRA), Toulouse, France, reported on the contamination of food with mineral oil saturated hydrocarbons (MOSH) (FPF reported). In a short interview, he highlighted that MOSH mainly accumulate in the liver and and can cause liver damage. Watch his speaker spotlight on YouTube or on the 2017 FPF Workshop website.
Dr. Cravedi’s entire presentation at the 2017 FPF Workshop can be found here.