Nations in Southeast Asia collectively working on reducing plastic pollution and related chemical hazards; Association of Southeast Asian Nations (ASEAN) signs off on project to “combat” marine plastic; Thailand plans ban on plastic scrap imports; new research available on sources of plastic pollution in Indonesia and Vietnam; Vietnam and Singapore implementing stricter chemical regulations; extended producer responsibility for plastic waste becomes law in Philippines
Packaging stakeholder guidance on converting to reuse, using safer additives
Sustainable Packaging Coalition publishes guidance for converting to refillable or returnable packaging systems; CHEM Forward releases tool to help identify safer additives to use in plastic packaging
Walmart responds to increase in use of priority chemicals
US retailer reports 1% increase in footprint across its product assortment from 2017 to 2018; aims to achieve 10% reduction by 2022; plans to finish analysis and publish most recent data later this year
Rite Aid expands chemical policy to include FCMs
Drug store chain Rite Aid expands its chemicals policy to cover food contact materials (FCMs); restricted substances list sets concentration limits, does not allow intentional use in food packaging of various heavy metals, all ortho-phthalates, all per- and polyfluoroalkyl substances (PFAS)
Reports highlight reuse benefits and plastics recycling shortcomings
International Pollutants Elimination Network (IPEN) report details current recycling schemes; concludes waste management techniques not “capable of alleviating” the growing plastic pollution crisis; recommends government actions to reduce plastic production; Break Free From Plastic follows up on 215 packaging commitments from top plastic pollution producing companies: 18 projects with no information after press release, few projects lessen plastic production; Upstream compares single-use and reusable service ware for environmental impact and business cost, finds “reuse wins”
Reuse Fact Sheet
fact sheet Reusable Food Packaging and foodware Everyone is talking about reuse. It’s a promising approach to drastically reduce packaging waste, but scaling it up responsibly calls for some careful considerations. Check out our fact sheet for a quick introduction! English Spanish French What is reuse? Reusable foodware and packaging are repeatedly used for the same purpose for which they were originally created. Their stability and material properties allow them to be cleaned and hygienically reused many times. A minimum […]
Earth Action report assesses leakage of plastic additives into the environment
Earth Action (EA) publishes report quantifying plastic additives leaking into the environment; estimates more than 6,000,000 tons of additives leak into the environment annually by applying a mathematical modeling approach; briefing paper assesses environmental and human health impacts of plastic additives and discusses ways forward
Scientists review state of edible films and coatings
Two new reviews investigate types, properties, and application of edible films and coatings applied on food; reuse of food waste to protect fresh food; addition of nanomaterials identified to further increase mechanical and barrier properties of edible films
EC: draft proposal to restrict intentionally added microplastics
European Commission (EC) publishes draft proposal to restrict intentionally-added synthetic polymer microparticles < 5 mm; could ban use of microplastics in cosmetics, cleaning products, pesticides, and sport fields; environmental groups warn of shortcomings
EU: New Circular Economy Package
European Commission adopts new Circular Economy Package; strategy on plastic recyclability, biodegradability, and presence of hazardous chemicals proposed