Solar Impulse Foundation to select 1000 solutions that protect the environment; develops label to recognize efficient solutions, launches website focused on plastic pollution
Threshold of Toxicological Concern (TTC) for risk assessment of food contact material chemicals
The Threshold of Toxicological Concern, short TTC, is a concept for assessing the risk of single chemical exposure to human health. It establishes generic exposure thresholds based on chemical structure below which chemicals are assumed to be safely used. In the absence of toxicological data, regulators, academic scientists and industry experts are using the TTC to perform chemical risk assessments. On October 17, 2013 the Food Packaging Forum held a workshop offering a platform for balanced information and scientific debate […]
Microplastics can lead to behavioral changes in mice
Scientists find polystyrene microplastics reduce cell viability, translocate in the body, modify mice behavior, and change their liver and brain immune markers after short-term exposure; effects potentially age-dependent; two reviews summarize nano- and microplastic impacts on fertility and potential implications
Behavioral studies shed light on how to increase reuse, recycling, and sustainable packaging use
Two scientific studies explore recycling and reuse behavior and options for improvement; report that high level of perceived policy effectiveness can favor residents’ recycling behavior; combine environmental impacts assessment with behavioral science to determine best packaging reuse option and system; third study evaluates consumers’ response to sustainable packaging when benefit trade-offs are involved
Perfluorinated chemicals may affect children’s neuro-behavioral development
New study investigates pregnancy serum concentrations of PFOS and PFOA and behavior and motor development of children aged 5–9 years
Food packaging and chemical safety: What does the future hold?
The Food Packaging Forum’s third annual workshop took a look at scientific trends and expected developments in the area of food contact materials and chemical safety. Participants and speakers from regulatory authorities, industry, and academia, as well as from public interest groups, gathered to discuss the issue of chemical migration from food contact materials and impact on health. We addressed today’s perspectives, looked at historical developments in analytical chemistry and chemical risk assessment, and shared insights on scientific challenges and […]
UNEP reports assess impacts of global plastic pollution, potential solutions
Two publications from the United Nations Environment Programme (UNEP) provide overview and assessment of global challenges related to marine litter and plastic waste; include set of infographics summarizing key thematic areas; book chapter proposes organizing diverse problem formulations and potential solutions to plastic pollution into a conceptual framework, considers necessary value judgments and world views
Scientists find phthalates impact development of boys more than girls
Biomonitoring study reports association between maternal phthalate exposure and 24-month-old boy emotional/behavioral problems; short review discusses teratogenic effect and calls for health policies; research article detects phthalates in wide range of US foods, indicates phthalate migration from food processing equipment; review evaluates gas chromatography-based approaches to measure phthalates in aqueous and solid foods
Health effects of perchlorate exposure
Review of perchlorate’s human health effects finds ‘mixed results’ regarding neurodevelopment; Austrian assessment of dietary perchlorate exposure finds exceedance of tolerable daily intake levels for high consumption; recent studies address effects in newborns, other effects
CoE resolution calls for harmonized EU FCM regulation
Council of Europe (CoE) releases resolution on safety and quality of food contact materials (FCMs); calls for harmonization of quality requirements and test procedures for chemicals in FCMs based on technical guides; recommends to implement measures reducing health risks from exposures