EcoWaste Coalition sends letter to Philippine Heath Secretary, demands that BPA be banned from food contact materials intended for children under 3
Trade associations welcome BPA opinion
NAMPA and ACC respond to draft EFSA opinion on BPA, reassurance that BPA exposure is safe
EFSA publishes draft BPA opinion, part II
EFSA launches public consultation on BPA risk assessment opinion; recommends lowering of TDI; exposure levels considered safe
BPA impedes cell signaling
Authors of new study consider BPA harmful in plastics, but possibly useful for tumor treatment
ACC responds to BPA & prostate cancer study
American Chemistry Council rejects study linking BPA to prostate cancer; claims study to be based on unreliable human exposure data
BPA linked to prostate cancer
New study investigates effects of BPA exposure on human prostate cells, links BPA to prostate cancer
Opinion: BPA – better safe than sorry
Washington Times article addresses safety of BPA; concludes that safety at environmental exposure levels remains doubtful
BPA levels in Japanese canned foods
New study investigates BPA levels in Japanese foods, imported foods contain significantly higher levels than domestic products
Presence of BPA substitutes in Chinese Food
FPF reports on new study investigating bisphenol contamination of Chinese food, BPA continues to be most important contaminant in China
Letter to the authors of BPA oral absorption study
EHP publishes a letter to Gayrard et al. and the researchers’ response, points to differences in BPA exposure throughout the body