NGO asks Philippine government to ban BPA

EcoWaste Coalition sends letter to Philippine Heath Secretary, demands that BPA be banned from food contact materials intended for children under 3

Trade associations welcome BPA opinion

NAMPA and ACC respond to draft EFSA opinion on BPA, reassurance that BPA exposure is safe

EFSA publishes draft BPA opinion, part II

EFSA launches public consultation on BPA risk assessment opinion; recommends lowering of TDI; exposure levels considered safe

BPA impedes cell signaling

Authors of new study consider BPA harmful in plastics, but possibly useful for tumor treatment

ACC responds to BPA & prostate cancer study

American Chemistry Council rejects study linking BPA to prostate cancer; claims study to be based on unreliable human exposure data

BPA linked to prostate cancer

New study investigates effects of BPA exposure on human prostate cells, links BPA to prostate cancer

Opinion: BPA – better safe than sorry

Washington Times article addresses safety of BPA; concludes that safety at environmental exposure levels remains doubtful

BPA levels in Japanese canned foods

New study investigates BPA levels in Japanese foods, imported foods contain significantly higher levels than domestic products

Presence of BPA substitutes in Chinese Food

FPF reports on new study investigating bisphenol contamination of Chinese food, BPA continues to be most important contaminant in China

Letter to the authors of BPA oral absorption study

EHP publishes a letter to Gayrard et al. and the researchers’ response, points to differences in BPA exposure throughout the body