FPF comments on EU BPA restriction

Food Packaging Forum (FPF) submits comments to the European Commission on the restriction of bisphenol A in food contact materials; supports the proposed regulation; advocates for shorter transition periods, broader coverage, and development of more advanced detection methods

Scientists support EFSA’s revised risk assessment on BPA, commentary

Over 40 scientists jointly comment on chemical risk assessment practices; endorse European Food Safety Authority’s (EFSA) risk assessment on BPA; urge for more science-based regulation approaches

Scientists worried about chemical harms address German ministers

Over fifty experts researching the health effects of chemical exposures sign letter to German authorities expressing concerns about recent actions concerning bisphenol regulation in Europe; encourage resubmission of bisphenol restriction proposal and for the country to once again take the lead on regulatory action regarding endocrine disrupting chemicals in Europe

Updated risk assessment highlights the need for stricter regulation on MOH in food

European Food Safety Authority (EFSA) updates risk assessment on mineral oil hydrocarbons (MOH) in food; highest MOH levels found in vegetable oils; notes that data gaps exist, especially in mineral oil aromatic hydrocarbons (MOAH) impact on toddlers; “extremely likely” that dietary exposure to MOAH is a concern for toddlers; EFSA recommendations aim to guide EU policy on allowable MOH levels in food

EFSA seeks data on plasticizers in food contact materials

European Food Safety Authority (EFSA) calls for data on migration and occurrence of plasticizers, such as phthalates, in food contact materials (FCMs); aims to gather migration data to assess dietary exposure and enhance the safety of FCMs; national food authorities, research institutions, and food businesses are invited to submit data by August 31, 2023

EFSA: Dietary exposure to BPA is unsafe

European Food Safety Authority (EFSA) publishes scientific opinion on bisphenol A (BPA); tolerable daily intake reduced by a factor of 20 000; concludes that there is a health concern from current dietary BPA exposure levels for entire population

EU panel re-examines health risks of mineral oil hydrocarbons in food

EFSA updates scientific opinion on mineral oil hydrocarbons in foodstuff; concludes some compounds pose health risk to EU population; public consultation is open for comments until April 30, 2023

EFSA CEP Panel updates from October 2022 to February 2023

Minutes available from recent meetings of the working groups on food contact materials (FCMs), bisphenol A (BPA), and recycling plastics, within the European Food Safety Authority’s (EFSA’s) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel); no further meeting of the BPA working group planned; specific migration limit (SML) for styrene in FCMs upcoming

Outcomes and recommendations from EFSA’s ONE Conference

Published journal article and conference report from European Food Safety Authority’s (EFSA) conference in June 2022 summarize main outcomes and recommendations; includes investing to keep up with new science, capitalizing on data, future preparedness, and applying one health approach in future decision making

EFSA publishes hazard assessment protocol for reevaluation of FCM plasticizers

European Food Safety Authority’s (EFSA) protocol outlines strategy for collecting data and appraising evidence for hazard assessment of phthalates and other plasticizers in food contact materials (FCMs); latest step in agency’s reevaluation of risks to public health