New framework scores 73 food packaging items for seven food and beverage types regarding their potential chemical migration; approach based on Food Packaging Forum databases, expert survey, general food-packaging interactions; results integrated in Bio Suisse packaging fact sheets
February 3, 2021
Second episode of ‘Unwrapping Food Packaging’ video blog released
Food Packaging Forum publishes second episode of new video blog; discusses if low levels of chemicals migrating from food packaging are safe; introduces viewers to the concepts of non-monotonic dose response, endocrine disrupting chemicals, mixture toxicity, and timing of exposure
February 3, 2021
How to use the Food Contact Chemicals Database (FCCdb)?
Food Packaging Forum creates video tutorial to guide users through its newly released FCC database; explains methodology behind database structure, how to find chemicals of interest and extract related information
