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New study finds zinc nanoparticles used in food can coatings to negatively affect intestinal functions such as nutrient absorption, iron and glucose transport; UPDATE: original article retracted due to calculation mistake; corrected article published in December 2018
New report by NGO CHEM Trust highlights necessity to regulate groups of similar chemicals to avoid regrettable substitutions, illustrates replacement of BPA with BPS and other analogues as example
New study predicts wide-reaching global impact of marine plastic debris on seabirds
Predictions of acute health hazards by ‘data fusion’ read-across structure activity relationship (RASAR) modeling reported to be more reproducible than animal testing data
United Nations Environment Programme (UNEP) completes survey of South-East Asian consumers and businesses, finds ‘significant disconnect’ between expectations and actions taken to address plastic waste; European Commission (EC) and European Environment Agency (EEA) publish status reports on marine protection efforts in the EU, show mixed results with increase in plastics contamination
Confederation of Paper Industries, publishes guide for packaging designers to increase recyclability of paper products; to improve recycling quality, suggests limiting laminates, coatings, inks, varnishes, and adhesives to no more than 10% of pack weight, aspirational goal of 5%; standard paper mills cannot process much laminate, e.g. coffee cups, cold cups, beverage cartons
Experts identify challenges for risk assessment and management of food contact chemicals, present toxicity tests and analytical tools for safer food packaging
Scientists detect microplastics in every human stool sample collected in eight countries, call for further research to better understand influence on gastrointestinal health
EU Parliament adopts report on EU Commission’s proposal for revision of drinking water directive; increased use of tap water for drinking expected to reduce littering by plastic bottles
Scientists demonstrate high prevalence of per- and polyfluoroalkyl substances (PFASs) in U.S. fast food packaging; PFOA found despite phase out announced
