US retailer reports 1% increase in footprint across its product assortment from 2017 to 2018; aims to achieve 10% reduction by 2022; plans to finish analysis and publish most recent data later this year
August 14, 2020
5th Progress Report by Global Plastics Alliance
Global Plastics Alliance reports ‘steady’ increase in marine litter prevention projects; Pew Charitable Trusts estimates that current commitments would enable only 7% reduction in annual plastic flows into the ocean
August 13, 2020
EU notifies C9-C14 PFCA restriction to WTO
European Union notifies World Trade Organization of proposed amendment to REACH Restriction List (Annex XVII) to restrict manufacturing, use, placing on the market and import of C9-C14 perfluorocarboxylic acids (PFCAs), their salts and related substances within the EU; long-chain PFCAs can be present in food contact materials as impurities but also degradation products of long-chain fluorotelomers
August 12, 2020
‘PFAS-free’ guides for restaurants and groceries
US NGO Safer Chemicals, Healthy Families releases guides on eliminating per- and polyfluoroalkyl substances (PFAS) from food packaging used by fast-food restaurants and grocery chains
July 23, 2020
EDC implications for health, economy, and policy
New scientific reports summarize implications of endocrine disrupting chemicals (EDCs) for human health and implications for economics and policy; call for ‘urgent action to reduce exposure to EDCs’
July 8, 2020
ECHA survey identifies drivers and barriers of chemical substitution
European Chemicals Agency (ECHA) publishes report on motivations for companies to substitute hazardous chemicals; greatest drivers found to be regulatory restrictions under REACH, customer demand, internal sustainability strategies
June 24, 2020
FPF comments on EU chemicals strategy roadmap
Food Packaging Forum (FPF) submits feedback on European Commission’s roadmap to develop chemicals strategy for sustainability; calls for sufficient support to establish appropriate test methods, prioritize substitution of the known hazardous chemicals currently authorized for use in food contact materials
March 3, 2020
Scientific consensus statement on food contact chemicals and human health
Group of 33 international scientists publish peer-reviewed statement identifying seven specific areas for improvement, urge decision makers to reduce exposure to harmful chemicals present in food packaging and other contact food contact materials
February 17, 2020
UBA study investigates BPA alternatives
German Environment Agency (UBA) identifies 44 environmentally relevant potential substitutes for bisphenol A (BPA); tests 26 substances in receptor and screening assays, identifies only one substance with both sufficient data and not displaying endocrine-active effects
January 21, 2020
Washington state webinars on PFAS alternatives assessment
U.S. state of Washington informs about ongoing assessment of alternatives to per- and polyfluoroalkyl substances (PFAS) in food packaging; webinars in January and February focus on current project activities, extended scope and hazard and exposure assessment