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US CDC releases updated biomonitoring data

New set of data tables from US Centers for Disease Control (CDC) published in four volumes; includes human exposure data for persistent organic pollutants, pesticides, and a focus on exposures of adult cigarette smokers; over 70 new chemicals measured including per- and polyfluoroalkyl substances (PFAS)

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Workshop finds knowledge gaps around MOH in food

Trends in Food Science & Technology publishes outcome from multistakeholder workshop by International Life Science Institute “to identify knowledge gaps in analytical methods, assessment of exposure, hazard characterization, and risk assessment of mineral oil hydrocarbons (MOH);” highlights need for standardization of MOH measurements in food, finds few studies look at packaging material or foods packaged in materials other than paperboard

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2022 buying green report finds interest in sustainable packaging is stable

Survey by Trivium Packaging of 15,000 consumers in Europe and the Americas finds demand for sustainable packaging remains high; 66% of respondents consider sustainable packaging materials important, 86% of consumers aged 18-44 willing to pay more for such products, 74% interested in buying refillable packaging; found purchasing behaviors aligned with values

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Half of tested dollar store products contain chemicals of concern

The Ecology Center and the Campaign for Healthier Solutions find 53% of 226 tested products from US and Canadian dollar stores contain one or more chemicals of concern; PFAS in 100% of microwave popcorn, some pans and cookware; banned phthalates in PVC products