The program of the Food Packaging Forum’s (FPF) fifth annual workshop, taking place on October 5, 2017 in Zurich, Switzerland, is now available online. The workshop is entitled “Scientific challenges in the risk assessment of food contact materials” and features high profile speakers representing different stakeholders in the field of food contact materials (FCMs). Join us for this unique event in the FCMs world and learn about recent developments in science, business, advocacy, and regulation! This year’s workshop can also be followed via live webcast for a minimal registration fee.
2020 Virtual Workshop
October 21-23, 2020
Join us for 12+ expert presentations, open discussions, networking, and more!