New scientific study by the FPF summarizes use and migration of substances of very high concern in food contact materials; 5 out of 10 SVHCs regularly detected to migrate in food
Antiandrogenic chemicals in food
Scientists review food components and contaminants that can act as (anti)androgens; in vitro-based computational model for interactions with androgen receptor identifies active chemicals in ToxCast dataset
Four phthalates recognized as hormone disrupting for humans
EU REACH Committee classifies DEHP, DBP, BBP, and DIBP as substances of very high concern due to their endocrine disrupting effects in humans
“Should I worry about plastics?”
BBC2 report investigates chemical exposure from plastic food packaging and consults with leading toxicologists; likely no concern for average adults; reducing plastic use recommended
EDC criteria for all types of products
NGOs call for horizontal criteria to identify endocrine disruptors in all types of applications, not just pesticides and biocides; urge EU Commission to redesign its currently proposed EDC criteria
EDC criteria: Latest revision and next meeting
EU Commission publishes latest version of revised criteria to identify endocrine disruptors; NGOs and industry still dissatisfied with proposed criteria; next expert meeting, and possible vote, to be held February 28, 2017
Academic research vs. guideline studies
Article in Science illustrates gap between academic researchers and regulators about scientific evidence use in assessment of chemicals’ health risks
Extranuclear actions of EDCs at low doses
Scientists review molecular mechanisms underlying low-dose actions of estrogenic EDCs, focusing on extranuclear signaling; BPA effects in pancreas and heart mediated through alpha, beta, and membrane-associated forms of estrogen receptor
Impact of EDCs on fertility and health
Expert panel discusses health effects of endocrine disruptors at Harvard T.H. Chan School of Public Health; video recording available