Fluorinated chemicals discussed in New York Times

New York Times columnist Nicholas Kristof explains why polyfluorinated chemicals are of concern, criticizes US chemical regulation

BPA use in metal packaging

Survey by Environmental Working Group shows results for US metal food packaging; 12% of brands use BPA-free coatings; lack of information criticized

EFSA evaluates 2 more PET recycling processes

EFSA’s CEF Panel considers post-consumer PET recycling processes safe for contact with all types of foodstuffs except packaged water

Conference on EDCs in the European Union

EU Commission holds public conference on endocrine disrupting chemicals regulation, shares information on impact assessment and next steps

Third roundtable meeting on endocrine disruptors

EDC roadmap, impact assessment, public consultation and on-going studies discussed by members of the European Commission and Parliament

EFSA re-publishes scientific opinion on perchlorate in food

EFSA re-assesses dietary exposure to perchlorate; overall conclusions from 2014 not affected

Packaging made from agricultural waste

German companies develop cellulose-based food packaging made from 100% agricultural waste

Conjugated BPA is biologically active

New study by Health Canada questions key assumption of bisphenol A risk assessment, shows obesogenic properties of allegedly “detoxified” food contact substance

EU Commission’s 2nd round table meeting on EDCs

First results of EDC screening expected by autumn 2015; entire impact assessment to be finalized in 2016

EU conference on EDCs – program now online

Conference program focuses on criteria for endocrine disruptors, legal aspects and potential impacts on economy, ecology and health