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European Food Safety Authority (EFSA) announces public consultation period concerning draft on “scientific criteria for grouping chemicals into assessment groups for human risk assessment” of chemical mixtures; particular focus on chemicals related to food and feed safety; seeking feedback from experts in chemical risk assessment, organizations and people in the field of chemicals mixtures and food safety; comment period ends July 10, 2021
EU Commission delays vote on draft criteria for identification of endocrine disrupting chemicals, scheduled to be held at the latest meeting of the Standing Committee on Plants, Animals, Food and Feed
Animal study at National Food Institute, Technical University of Denmark finds low doses of BPA affect body weight and behavior in female rats, as well as mammary gland growth and sperm count in male rats
Research study compares different techniques for oligomer detection and finds polyester oligomers migrate from biopolymers; book chapter discusses catalysts, volatile organic compounds, and additives in bio-based products, including their migration and safety
Confederation of Paper Industries, publishes guide for packaging designers to increase recyclability of paper products; to improve recycling quality, suggests limiting laminates, coatings, inks, varnishes, and adhesives to no more than 10% of pack weight, aspirational goal of 5%; standard paper mills cannot process much laminate, e.g. coffee cups, cold cups, beverage cartons
European Commission seeks to combat ‘green washing’; proposal would regulate environmental claims and promote transparent communication to consumers; product claims will need to be independently verified, will launch new database of trustworthy labels
European Food Safety Authority’s CEP Panel publishes scientific opinions on 10 recycling processes for post-consumer PET; all found to be safe for use in specified food contact applications
Inspectors from Nordic countries examine 361 products ordered online for compliance with various EU chemicals legislation; find 53% non-compliant, higher rate of non-compliance for products sold by companies outside of EU; lead, short chain chlorinated paraffins, diethylhexyl phthalate (DEHP) detected most often
European Commission sets recommended limits on mineral oil aromatic hydrocarbon (MOAH) contamination in food, effective immediately; Limits not currently binding, up to Member States to enforce; action follows December 2021 civil society investigation into levels of MOAH in foods on the European market
EFSA announces public consultation on two draft guidance documents concerning use of weight of evidence approach in scientific assessments and identification of biological relevance of observed effects
