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Study detects PFAS across US fast food restaurant packaging

Mind the Store campaign and Toxic-Free Future collect and test 29 food packaging samples from 6 US fast food chains for fluorine levels; find that burger wrappers and containers from McDonald’s and Burger King likely treated with per- and polyfluoroalkyl substances (PFAS); paper bags used for French fries and deserts have consistently high fluorine levels

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Opinion on polymers under REACH

Paul Ashford from Anthesis-Caleb consultancy discusses challenges in ‘dealing with polymers under REACH,” calls for clear guidance on substance identification of polymers; EU project aims to identify ‘polymers of concern’

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EU launches Beating Cancer Plan

European Commission presents plan aimed to better prevent and treat cancer; includes focus on reducing exposure to hazardous substances, links to Chemicals Strategy for Sustainability; Health and Environment Alliance calls on Commission to use the plan in supporting revision of outdated EU food contact material regulations

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Corporate plastic commitments not expected to meet 2025 targets

Ellen MacArthur Foundation (EMF) reports progress, or lack thereof, on corporate packaging commitments set for 2025; plastic pact signatories increased portfolio of recycled, recyclable, or compostable products by 2% between 2019 and 2021; reuse decreased, and virgin plastic use increased; EMF calling for stronger governmental action and support of UN plastic pollution treaty

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Brand audits identify top polluters

Report by Greenpeace and Break Free From Plastic names 10 global companies whose products appear to be the biggest contributors to plastic pollution worldwide based on findings from beach cleanups and brand audits