European Commission should consider potency in scientific criteria to identify EDCs, according to U.S. consultant; highlights NGOs’ and researchers’ agenda in EDC controversy
Scientific consensus on endocrine disruptors
Scientists reach agreement on scientific principles underpinning the identification of EDCs at expert meeting in Berlin; meeting report to be published soon
Germany: Increasing safety along the food chain
German Institute for Risk Assessment announces cooperation with Fraunhofer Institutes to increase safety along the food chain
Migration of cyclo-di-BADGE into oily foods
German Federal Institute for Risk Assessment evaluates migration of NIAS cyclo-di-BADGE from can coatings into oily fish; suggests TTC of 90 µg/person/day and generating more toxicity data
Germany: Anthraquinone no longer recommended for food packaging
BfR withdraws anthraquinone recommendation for food packaging after reevaluation of migration
Decision matrix for EDCs
German Federal Institute for Risk Assessment proposes extended assessment criteria to identify endocrine disruptors under European regulation
Conference on uncertainty in risk analysis
EFSA and BfR to hold “International Conference on Uncertainty in Risk Analysis” on February 21-22, 2019 in Berlin; focus on challenges and advances in assessing, managing, and communicating uncertainty
Scientific meeting on EDCs
German institute for risk assessment hosts closed expert meeting on endocrine disruptors; meeting results to be published in scientific journal
EFSA working group updates in March 2020
Minutes from recent meetings of the EFSA CEP panel and working groups on bisphenol A, FCMs, and recycling plastics published; 13th CEP Panel plenary meeting on April 28-30, 2020 open to observers, registration open until April 24
Coronavirus and Packaging
CorOnavirus & Packaging During the COVID-19 pandemic, the Food Packaging Forum helps to gather, summarize, and communicate relevant information related to food packaging and human health Overview The spread of the novel coronavirus (SARS-CoV-2) has had impacts across all sectors. As health authorities and scientists around the world work towards identifying solutions to bring the situation under control, the Food Packaging Forum is monitoring the situation closely. This page serves as a resource providing an overview of relevant scientific studies, […]