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Contribution of packing to PFC levels in food

New study investigates impact of production and packaging on perfluorinated compound concentration in dairy products, dairy cow exposure main source, grease proof wraps an avoidable contributor

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Study characterizes chemicals present within recycled products

Scientific study characterizes chemicals contained in 210 consumer products made of recycled or virgin material regarding identity, functional use, structural class, and origin and prioritizes chemicals; 65% of chemicals with greater concentrations in recycled materials, along with a higher number of flame retardants, biocides, dyes, and fragrances in recycled materials

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Rediscovered documents on toxic chemicals

New online repository compiles previously secret U.S. regulatory agency and industry documents about hazardous substances such as pesticides, dioxins and PCBs

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PFCs linked to later menstruation

New study finds perfluoroalkyl substances to affect menarche, public health significance not understood