Non-governmental organization outlines five key principles to improve future regulation of food contact materials in the EU; aims to inform ongoing public consultation
EDC: Motion of censure fails
Motion of censure on European Commission stopped due to insufficient number of signatures after 16 Members of European Parliament withdraw theirs
New inventory of plastic additives
ECHA and Cefic work on generating inventory of plastic additives; release expected by end of summer 2017
U.S. NGO requests ‘moratorium’ on new PFAS
U.S. NGO Public Employees for Environmental Responsibility (PEER) calls on Congress to halt the introduction of new per- and polyfluoalkyl substances on the market until more is known about their toxicity and persistence; calls for more studies of cancer risks
PFAS detected in European disposable food packaging
Coalition of civil society organizations samples paper food packaging articles from major fast-food chains and supermarkets across six European countries; chemical analysis finds 32 articles were intentionally treated with per- and polyfluoroalkyl substances (PFAS); differences identified among countries, results show the currently few national regulations on PFAS are effective where they are in place
Vote on EU waste management legislation
EU Parliament’s Environment Committee votes on legislative package including directive on packaging and packaging waste; European Container Glass Federation recommends equal rules and principles for all packaging materials
ECHA: Public consultation on 7 potential SVHCs
ECHA opens public consultation on 7 proposals for new substances of very high concern from August 31 to October 14, 2015; proposals include phthalate used in FCMs and UV-filters permitted in packaging inks
Canadian draft screening assessments
Two draft screening assessments by the Canadian government find no risk at current exposure levels for 24 substances, including 10 food contact chemicals
ECHA: Classification and labeling updates
European Chemicals Agency’s committee for risk assessment publishes opinions for harmonized classification and labeling; uses of chromium trioxide under discussion
Crosslinking in polysaccharide and protein polymers
Scientists review crosslinking agents used for polysaccharide and protein films and coatings intended for food contact; crosslinking improves polymer properties such as water resistance; potential migration and toxicity of crosslinkers need consideration