Minutes from recent meetings of the EFSA working groups on BPS, BPA, FCMs, and recycling plastic available
EFSA updates independence policy
EFSA publishes revised independence policy including new elements to avoid conflicts of interest; NGO remains critical of EFSA’s ties to food industry
EFSA: Rules for managing competing interests
EFSA publishes rules underpinning its new independence policy; rules to be first applied to renewal of Scientific Panels in July 2018
EC comments on EFSA’s communication of BPA risk assessment
DG SANTE informed CHEM Trust that communication on BPA risk assessment is EFSA’s responsibility, JRC works on EU regulation for non-plastic FCMs
EU Commission presents EDC strategy
European Commission publishes communication outlining the EU’s strategic approach to managing endocrine disruptors; NGOs criticize lack of specific actions and missing timeline to reduce EDC exposure
3rd Joint Symposium on Nanotechnology
Symposium on April 9th-10th to focus on nanotechnology and include discussions on food packaging, the food chain, and regulation of nanomaterials in food
Review finds plastic pollution qualifies as planetary boundary threat
Review in Environmental Science and Technology presents evidence that plastic pollution fulfills all three criteria necessary for consideration as a planetary boundary threat: global exposure, not easily reversible, creating hazards disrupting earth system processes; suggests research priorities to find extent of planetary boundary but states risk that “boundary threshold for environmental plastics could be crossed before it is known”
Nanoparticles in food linked to cancer
Oral ingestion of titanium dioxide nanoparticles induces abnormal immune responses, preneoplastic lesions in the colon; scientists call for re-evaluation of risks from oral exposure to nanoparticles
Environmental factors of cancer
Environmental Working Group launches cancer prevention platform with a focus on the role of chemicals in the development of cancer
What knowledge is missing to derive a microplastic threshold value?
Microplastic experts review mammalian in vivo effect studies and develop non-regulatory health-based screening level value for microplastics in drinking water; scientists provide research recommendations to better understand microplastic toxicity, effect levels, and potential health risks to humans and aquatic ecosystems; review discusses nanoplastics’ role in food allergy