Responsible Purchasing Network held webinar on persistent and toxic fluorinated chemicals in food service ware, addressed migration and environmentally preferable alternatives
Danish retailer pushes for ban on PFASs and bisphenols
Coop Denmark launches campaign on ‘cocktails’ of hazardous chemicals in consumer products, urges Danish government to ban per- and polyfluoroalkyl substances and bisphenols in food contact materials
Priority substances for EU biomonitoring project
Stakeholder NGOs and industry groups nominate priority substances for European Human Biomonitoring Initiative; deadline for nomination is September 2017
PFASs in consumer products
New Nordic Council study finds PFASs in various consumer products including FCMs, reveals large knowledge gaps on which PFASs are actually used in products
Joint action on PFASs needed
Nordic Council calls for prompt action on per- and polyfluoroalkyl substances; suggests measures to take in the areas public awareness, regulation, monitoring, and research
New portal on PFASs
OECD launches new portal on per- and polyfluoroalkyl substances (PFASs); provides background information on PFASs and alternatives
PFHxS added to Candidate List
ECHA adds perfluorohexane-1-sulfonic acid to Candidate List of substances of very high concern, updates entries for BPA and four phthalates to include endocrine disrupting properties for human health
Sources of PFASs exposure in humans
Scientists examine associations between exposure factors and levels of per- and polyfluoroalkyl substances (PFASs) in humans; compare several methods of dietary exposure assessment; food contact articles significantly contributed to PFASs intakes
Contaminants in food
German Federal Institute for Risk Assessment (BfR) publishes special issue on contaminants in food; groups and origins of contaminants, risk perception and exposure estimation covered