Study finds that adolescent girls with polycystic ovary syndrome have increased serum BPA levels
Experts gathered to discuss plastic and paper food packaging
Smithers Pira hosted its flagship food contact conference in Munich, Germany
An introductory guide to EDCs
Endocrine society and NGO network released a new guide providing a comprehensive introduction to EDCs
TTC education course at EUROTOX 2015
ILSI Europe organized a course on threshold of toxicological concern (TTC) at the upcoming EUROTOX 2015 congress in Portugal
Opinion: elevated blood pressure unlikely related to trace levels of BPA
American Chemistry Council considers new BPA study to inappropriately concern and confuse consumers about drinking canned beverages
BPA linked to increased blood pressure
Study links consumption of canned beverages with BPA lining and acute blood pressure increase
FDA: BPA is safe for use in food contact applications
U.S. FDA updated its safety declaration on BPA, current exposure levels via food are safe
Phthalate metabolites found in Korean breast milk
New study finds phthalate metabolites at high frequency in breast milk samples, authors recommend reduction of phthalate exposure
EFSA and WHO gathered public views on TTC
Stakeholders from industry, academia, NGOs and authorities discussed the Threshold of Toxicological Concern (TTC) approach
NGOs encourage citizens to comment on EDC criteria
Online platform launched to simplify participation in EC’s public consultation on EDCs