Exposure to BPA reduces successful IVF treatments, studies find; eating soy may protect women from BPA’s adverse reproductive effects, according to most recent study
Vision for sustainable beverage packaging
UK report sets vision for sustainable beverage packaging, identifies eight actions for industry and government
Prenatal cadmium levels associated with lower IQ in children
Cohort study in rural Bangladesh finds that maternal cadmium levels are linked to IQ in 5-year-olds.
NIAS in laminated bioplastics
Study investigates composition of biodegradable adhesive and chemical migration from bioplastics laminates, identifies several NIAS, shows importance for migration testing of finished material
Ames test insufficient for genotoxicity of FCMs
Scientists deem Ames test unsuitable as standalone method to evaluate genotoxicity of FCM migrates, suggest complementing it with chemical information
FDA updating FCM risk assessment
ILSI North America holds first public food packaging conference; several FDA speakers shared updates from ongoing work in pre- and post-market FCM risk assessment
Antimony trioxide inhalation limit
U.S. scientific organization recommends lowering inhalation limit to 0.02 mg/m3; industry group warns of cost increases and intransparency in calculations
OECD outlines sustainable chemistry considerations for designers of plastic products
Organization for Economic Co-operation and Development (OECD) releases report outlining the goals, considerations, and trade-offs when designing a more ‘sustainable’ plastic product; encourages transparency in chemical composition and manufacturing processes through the supply chain
2021 FPF Workshop: Sharing recent scientific research
On the first day of the Food Packaging Forum’s annual workshop, speakers discuss their latest scientific research projects covering food contact chemical migration, human biomonitoring, mixture effects, threshold levels, microplastics, and impacts on reproduction
Fluorotelomers in bio-based paper FCMs
Fluorotelomer alcohols measured in paper FCMs; high levels found in ‘eco-friendly’ bio-based paper packaging; metabolic transformation to hazardous perfluorinated acids possible