Researchers from the U.S. Department of Agriculture develop biodegradable and edible packaging film made from the milk protein casein; applications include single-serve wrappers and pouches
News Article
August 23, 2016
News Article
August 24, 2015
PFAS in breast milk
Study shows that breast milk is major source of exposure to perfluorinated chemicals for infants; researchers express concern but do not discourage breastfeeding
News Article
September 4, 2023
FPF comment: Canadian pollution prevention notice for plastic food packaging
Food Packaging Forum (FPF) submits comment to Environment and Climate Change Canada (ECCC) on the development of a pollution prevention planning notice for food plastic packaging; FPF highlights aspects of chemical safety and circularity for ECCC to consider; primarily (i) chemical migration, (ii) supporting safe reuse, and (iii) standards for compostable materials
News Article
July 17, 2023
Studies present new generic and specific modeling approaches for FCCs migration
Scientists develop nonlinear model for predicting food contact chemical (FCC) migration and apply it to FCCs of high toxicological concern; emphasize usefulness of their model to speed up migration assessment of FCCs; different group of scientists proposes an innovative modeling approach to assess release of a specific additives and elements from plastic food packaging and steel processing tools
News Article
February 8, 2019
Call to invest in cancer prevention
Laura Vandenberg comments on the 2019 State of the Union address by President Trump, points out the need for research and prevention programs focused on the role of environmental exposures in cancer
News Article
October 4, 2022
Microplastics in placentas: occurrence, sources, and effects
Three studies on microplastics and the human placenta; demonstrate particle presence in several intracellular compartments of placentas for the first time; assume breastfeeding and plastic toy usage as microplastic exposure sources to lactating infants; associate placental plastics with reduced fetal growth
Events 2017 Workshop
Scientific challenges in the risk assessment of food contact materials
The 2017 annual Food Packaging Forum (FPF) workshop featured high profile speakers and provided an ideal platform for engaging in inspiring discussions with different stakeholders. The FPF workshop is a unique event in the food contact materials (FCMs) world to get up to speed on recent developments in science, business, advocacy, and regulation. As in previous years, the 5th FPF workshop was also an excellent opportunity for networking. As a novelty, the FPF provided access to a live webcast of […]
News Article
November 12, 2013
Contribution of packing to PFC levels in food
New study investigates impact of production and packaging on perfluorinated compound concentration in dairy products, dairy cow exposure main source, grease proof wraps an avoidable contributor
News Article
November 20, 2020
LCA study investigates impacts of beverage packaging types
Scientists from University of Southampton publish life cycle assessment (LCA) estimating primarily environmental impacts of five types of packaging across three beverage categories; find lowest impacts caused by recycled aluminum cans for pressurized drinks, Tetra Pak for fruit juices, cartons for milk
News Article
October 13, 2021
Studies discuss EDC sources, exposure, and human health effects
Scientific studies investigate human endocrine-disrupting chemical (EDC) exposures and effects; Canadian study finds bisphenols migrate from baby bottles and sippy cups; reviews report of widespread presence of bisphenols, parabens, and benzophenones in human breast milk and addresses current misunderstandings about the impacts of EDCs on child health
