Director of industry’s BPA coalition reviews BPA biomonitoring data, concludes that levels are safe but BPA replacements may be of interest
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Director of industry’s BPA coalition reviews BPA biomonitoring data, concludes that levels are safe but BPA replacements may be of interest
In the afternoon of the Food Packaging Forum’s annual workshop, speakers discuss changing narratives to make information actionable, share behind-the-scenes of a reuse system running for over 80 years; panels discuss visions, obstacles for a sustainable food system
Scientific study investigates in vitro toxicity and composition of chemical mixtures migrating from everyday plastic products made of eight polymer types; demonstrates that thousands of chemicals can leach under realistic use conditions, including compounds toxic in vitro that contribute to human exposure; emphasizes the importance to rethink and redesign plastics to achieve safe materials
EFSA publishes report of its colloquium on evidence integration in chemical risk assessment, held October 25-26, 2017 in Lisbon, Portugal
EFSA publishes 3 scientific opinions on processes used to recycle post-consumer PET, considers “Starlinger Decon” based processes, “CPR Superclean PET” and “4PET” processes safe
EFSA considers PET recycling processes “LPR”, “APPE Supercycle B” and “FPR” safe for food contact
European Food Safety Authority (EFSA) publishes final version of its opinion on risk to human health from per- and polyfluoroalkyl substances (PFAS) in food; sets group tolerable weekly intake limit of 4.4 ng/kg body weight for four most commonly measured PFAS in humans
Researcher reviews in the scientific journal Nature Reviews Endocrinology evidence of Bisphenol A causing obesity in children and adolescents .