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BPA and PVC in U.S. food can coatings

New survey of food cans purchased from 4 U.S. retailers finds 33-52% to still contain bisphenol A, 17-25% contain polyvinylchloride; NGOs call on retailers and food brands to remove BPA and ensure safety of alternatives

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New book on reducing exposure to toxins

The Vancouver Sun publishes interview with authors of groundbreaking chemical exposure book, follow-up book advises on how to reduce toxic exposures

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UNEP and EU updates on marine plastic pollution

United Nations Environment Programme (UNEP) completes survey of South-East Asian consumers and businesses, finds ‘significant disconnect’ between expectations and actions taken to address plastic waste; European Commission (EC) and European Environment Agency (EEA) publish status reports on marine protection efforts in the EU, show mixed results with increase in plastics contamination

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ASEAN member actions on plastic and chemical pollution

Nations in Southeast Asia collectively working on reducing plastic pollution and related chemical hazards; Association of Southeast Asian Nations (ASEAN) signs off on project to “combat” marine plastic; Thailand plans ban on plastic scrap imports; new research available on sources of plastic pollution in Indonesia and Vietnam; Vietnam and Singapore implementing stricter chemical regulations; extended producer responsibility for plastic waste becomes law in Philippines

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Major retailers set chemical innovation priorities

Retail Leadership Council issues statement outlining priority product categories and chemical classes for safer chemical alternatives in products, sets roadmap for increasing transparency for data sharing between businesses and with consumers