Article questions effectiveness of current chemical risk assessment in protecting public health; explains non-monotonic dose response and why it should be considered in assessing chemicals’ toxicity
News Article
June 29, 2016
News Article
March 7, 2023
Scientists find most silicon rubber kitchenwares are endocrine disrupting
Study determines toxicity and composition of 42 silicon rubber food contact articles; finds 84% of silicon kitchenware to induce endocrine activity; review gives update on the known endocrine disruptors phthalates and bisphenols with focus on detection methods and addressing regulatory concerns; study develops and applies method for phthalate determination in vegetable oils
News Article
November 3, 2016
Belgium: Regulation on coatings
Belgium passes Royal Decree on varnishes and coatings intended to come into contact with foodstuffs
News Article
May 3, 2021
3RI publishes guidelines for corporate plastic stewardship
Reduce, Recover, Recycle (3R) Initiative and partners’ Guidelines for Corporate Plastic Stewardship aims to guide companies’ transition toward circular plastics supply chain; outlines pathways to three commitments of increasing ambition: net zero plastic leakage, 100% recycled at end-of-life, and net circular plastic; includes example case study
News Article
April 5, 2022
EFSA stakeholder workshop on small particles and nanoparticles in food
European Food Safety Authority (EFSA) presentations provide guidance on small particles in food and feed applications (i) evaluating the potential presence of particles in ‘conventional’ materials and (ii) how to perform nano-specific risk assessment; stakeholders share experience and discuss practices to implement guidance cost-effectively
News Article
December 6, 2012
EFSA authorizes six PET recycling processes for up to 100 % use in food contact materials
EFSA authorized PET recycling processes based on the STARLINGER IV+ technology and the “RPET Nosinyec process”
News Article
July 14, 2022
What knowledge is missing to derive a microplastic threshold value?
Microplastic experts review mammalian in vivo effect studies and develop non-regulatory health-based screening level value for microplastics in drinking water; scientists provide research recommendations to better understand microplastic toxicity, effect levels, and potential health risks to humans and aquatic ecosystems; review discusses nanoplastics’ role in food allergy
News Article
August 5, 2013
New baseline for BPA exposure?
Environmental Health Perspectives reports on new sublingual BPA study, may set new baseline for BPA exposure
News Article
March 20, 2017
Recall of Dutch waffles highly contaminated with mineral oils
Dutch waffles recalled in Belgium and the Netherlands due to contamination with MOAH and MOSH at levels of up to 190 ppm and exceeding 1,000 ppm, respectively; exact source of contamination not known
News Article
March 13, 2023
Chemical characterization of post-consumer and recycled plastics
Scientists perform target and non-target screening of recycled plastics and provide recommendations on methods; detect >280 organic chemicals and metals in 21 plastic flakes and pellets used in recycling; analyze several recycled polymers and find polyethylene terephthalate (PET) the only one currently complying with European circular economy requirements; compare analytical methods to assess the chemical composition of recyclates giving their strenghts and limitations
