Loop concept aims to enable provision of common consumer goods in reusable packaging; pilot schemes to operate in selected U.S. and European regions in spring 2019
Report reviews US policies for chemicals transparency
Civil society organizations publish report summarizing existing government policies across US states for disclosing information about chemical ingredients in consumer products
2018 retailer ranking published
Non-profit organization Safer Chemicals, Healthy Families releases annual retailer report card; restaurant chains make insufficient efforts to remove hazardous chemicals from food packaging
San Francisco bans PFASs in food service ware
U.S. city San Francisco adopts law prohibiting the use of per- and polyfluoroalkyl substances in single-use food service ware by 2020
2021 FPF Workshop: Understanding supply chains and improving policies
On the second day of the Food Packaging Forum’s annual workshop, speakers discuss the investments necessary to understand complex food and packaging supply chains and the benefits of taking the time to do so; assessing plastic circularity through a more honest assessment of the post-consumer life of plastics; the ongoing work of European Commission’s food contact materials policy revision
Scientists worried about chemical harms address German ministers
Over fifty experts researching the health effects of chemical exposures sign letter to German authorities expressing concerns about recent actions concerning bisphenol regulation in Europe; encourage resubmission of bisphenol restriction proposal and for the country to once again take the lead on regulatory action regarding endocrine disrupting chemicals in Europe
Summer 2023 research snapshot: PFAS in food packaging, food, and potential health impacts
A summary of eight studies; scientists quantify per- and polyfluoroalkyl substances (PFAS) in French fast food packaging; detect eleven PFAS in baking trays from China but not Spain; find PFAS in straws made of paper, bamboo, glass, and plastic; “compostable” service ware can contaminate compost with PFAS; find PFAS in edible oil worldwide; further articles focus on PFAS in drinking water, in Asia, and effects on child respiratory health
Recordings of TTC workshop available online
Food Packaging Forum publishes recordings and presentations of workshop on Threshold of Toxicological Concern, freely accessible
ECHA publishes five-year REACH and CLP review
European Chemicals Agency (ECHA) publishes five-year review on the operation of REACH and CLP regulations; discusses impacts and shortcomings; 71 chemicals added to harmonized classification and labeling list; in 90% of cases, chemical’s general safety assessment is performed and communicated down the supply chain but half are incomplete; 33% of safety data sheets for mixtures not compliant, 17% incorrectly classified; 44% of chemicals needing authorization due to health risks are being phased out likely due to REACH
Online conference on food packaging migration
Free online conference on March 13, 2015 hosted by news provider Food Production Daily