Unwanted chemicals in drinking bottles

Norwegian Consumer Council finds phthalates, bisphenols, brominated flame retardants, chlorinated paraffins leaching from reusable plastic drinking bottles into water

EFSA: Update on BPA reassessment

New working group of EFSA’s CEP Panel to commence evaluation of BPA hazard studies in September 2018; finalization of new BPA hazard assessment foreseen for 2020

Can regulation keep up with science?

Article by Undark discusses scientific advances in toxicology, urges U.S. EPA to incorporate new knowledge on toxic chemicals

Microplastics are ‘everywhere’

U.S. radio station WBUR summarizes challenges and issues related to microplastics pollution

BfR: No link between BPA and dental defects in children

German risk assessment institute considers direct link between occurrence of molar incisor hypomineralization and exposure to bisphenol A in children unlikely

EFSA: 6th FIP network meeting on FCMs

EFSA’s Food Ingredients and Packaging Scientific Network held 6th meeting on food contact materials on July 10-11, 2018, discussed ongoing activities, printing inks, paper and board FCMs

CEP Panel: 1st plenary meeting

EFSA’s newly formed CEP Panel held 1st plenary meeting, July 4-5, 2018; working groups established; ongoing mandates and PET recycling process discussed

Ban of BPA substitutes

New York City plans to extent current bisphenol A ban by prohibiting 6 BPA substitutes in children’s products

CLARITY-BPA: Update and critical voices

HuffPost article addresses draft CLARITY-BPA report, various approaches to toxicity testing by regulatory and academic scientists, impact on future chemical risk assessments

BPA a risk factor for gut inflammation

Scientists observe BPA exposure in mice decreases anti-inflammatory metabolites produced by gut microbiota, worsens disease symptoms and mortality in disease model of induced colitis