A report by EFSA and WHO on the use of TTC in chemical risk assessment announces TTC ‘fit for purpose as a screening tool’; article by Chemical Watch discusses some concerns still unresolved
State of the science and regulation – microplastics and nanoplastics
California State Policy Evidence Consortium and DG Environment publish reports on the abundance, health effects and (potential) regulations on microplastics and nanoplastics, respectively; first finds most regulations come from California or EU and concern banning microbeads or mandating more research; second argues against a lower size cutoff of nanoplastics since the smaller the plastic particles, the more likely they can cross biological membranes
EFSA: Dietary exposure to BPA is unsafe
European Food Safety Authority (EFSA) publishes scientific opinion on bisphenol A (BPA); tolerable daily intake reduced by a factor of 20 000; concludes that there is a health concern from current dietary BPA exposure levels for entire population
Does BPA accelerate cancer onset?
New review article discusses link between BPA induced epigenetic changes and cancer initiation
Autistic features linked to prenatal exposure to EDC mixture
Research on mixture toxicity of phthalates and polybrominated diphenyl ethers presented at Endocrine’s Society annual meeting
EFSA authorizes six PET recycling processes for up to 100 % use in food contact materials
EFSA authorized PET recycling processes based on the STARLINGER IV+ technology and the “RPET Nosinyec process”
Occupational exposure to BPA
Scientists measure urinary BPA in workers from industries that use or manufacture BPA; find on average 70 times higher levels compared to general public
EFSA working group updates in August through October 2020
Minutes from recent meetings of the EFSA CEP panel and working groups on BPA, FCMs, and phthalates published; groups continue discussions and revisions of draft opinions
Microplastics may affect the human microbiome
Scientists explore potential impacts of microplastics on human intestine ecology; microplastics may drive unhealthy changes in the gut microbiome; authors highlight importance of assessing human microplastics exposure and hazards for the gut
EFSA opinion on PFOA and PFOS in food
EFSA scientific opinion suggests revision of tolerable intake values for two perfluoroalkyl substances