Updated tables of 4th NHANES report include phthalate metabolites
Chinese Alcoholic Drinks Association admits that virtually all wine contains phthalates
Swiss researchers compare mineral oil, phthalate and UV initiator migration across different barrier materials
NBC Dateline reporter tests herself and her young children for BPA, phthalates and triclosan exposure from food packaging and other everyday products
FPF reports on new European study showing that inner bags can reduce overall migration, depending on material used
First study to report levels of 9 different phthalates in various food products from the US market
New study highlights limits of personal choices aimed at reducing EDC exposure, contradicts previous research
Neither expert recommendations nor dietary intervention led to significant reduction in food-packaging derived EDC body burden, reports new US study. Regulatory action is called for to ensure food safety.
Epigenetic mechanisms thought to be responsible for health effects in rat offspring after great-grandmothers were exposed to a chemical mixture during pregnancy
A recently published review article by Korean researchers sparks a scientific debate on the safety of plastic food contact materials containing hormone active substances.
Irrespective of the route of exposure, a high body burden of phthalates was found to be associated with asthma in Norwegian children