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CRI and Reloop collaborate on assessing if there is a correlation between beverage sales and implementation of reuse systems; study is based on real-world empirical data; did not find definitive link
Special issue of Toxicology and Applied Pharmacology features 18 articles discussing alternative (non-animal) methods for assessing chemicals’ potential to harm neurodevelopment in children
Survey by Trivium Packaging of 15,000 consumers in Europe and the Americas finds demand for sustainable packaging remains high; 66% of respondents consider sustainable packaging materials important, 86% of consumers aged 18-44 willing to pay more for such products, 74% interested in buying refillable packaging; found purchasing behaviors aligned with values
France announces ban on sale of unprocessed fruits and vegetables packaged in plastic from January 1, 2022; will not apply to products over 1.5 kg, sensitive fruits, and vegetables; use of stickers on individual fruits and vegetables not allowed unless made from paper or compostable materials; rules to apply to all produce
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India phases out PET and other plastic bottles as packaging for medicinal products for pediatric, geriatric use and for use by women in the reproductive age
New Spanish waste law includes extensive waste reduction measures and targets across the entire supply chain; bans bisphenol A (BPA) and phthalates in food packaging; mandates food providers offer tap water for free and accept reusable containers if customers bring them; 20% of floor space in large grocery stores must be for food without packaging; establishes extended producer responsibility scheme and bottle-to-bottle recycling program
Following France’s example, Spain’s Ministry for Ecological Transition is drafting a decree to ban the sale of produce wrapped in plastic by 2023; wants to discourage sales of drinks in single-use plastic bottles by encouraging the installation of drinking fountains and bottle reuse systems
Extensive analysis in the U.S. and Canada finds most food cans still coated with BPA-based epoxy; BPA-free alternatives may be questionable
Italian studies investigate consumer perception and attitude; find food- and packaging-related eco-labels to equally signal higher food quality and safety to consumers; demonstrate high willingness of consumers to buy active, intelligent, and sustainable packaging; survey in UK finds adding stickers with clear recycling messages increases recycling behavior
