California overhauling packaging recyclability labeling

First in US regulation to only allow recyclability labels on packaging if > 60% of the population has access to suitable recycling facilities; bill supported by local recyclers to reduce recycling contamination; Governor expected to sign into law by October 10, 2021

Plastic packaging: A risk to food companies?

New report of NGO ClientEarth explores risks of single-use plastic packaging; warns investors that food companies and supermarkets neglecting plastic pollution-related risk to face reputational damage and legal action

Study finds UV stabilizers with endocrine-disrupting potential in plastics

Research study identifies 8 of 13 benzotriazole UV stabilizers (BUVSs) as endocrine disruptors; finds 8 of 9 tested BUVSs in polyolefin packaging

Study links phthalate exposure and thyroid function in humans

Scientific study investigates effect of plasticizer exposure during pregnancy on thyroid function; outcomes suggest several phthalate metabolites disrupt thyroid hormone levels; finds association of phthalate-alternative DINCH with thyroxine levels

Another step towards a UN plastics treaty

Peru and Rwanda introduce a draft resolution to negotiate a global plastic pollution treaty at the inaugural United Nations Ministerial Conference on marine litter and plastic pollution; 33 countries sign on as co-sponsors; more than 80 other nations support a UN resolution on plastics

New Zealand symposium on food safety

First session of the New Zealand Food Safety Science & Research Centre annual symposium is a webinar on chemical contaminants in food; presentation on New Zealand-wide project to study impacts of microplastics on human health and natural resources; new project developing guidelines to help food industry navigate the use of food packaging containing recycled material

FPF comments on UN food systems summit strategy paper

Food Packaging Forum director comments on report outlining food packaging opportunities for the upcoming UN Food Systems Summit; suggests including plastic pollution as a food systems issue for discussion

Bisphenols in thermal paper extracts and drinking bottle migrates

Scientific studies analyze bisphenol content in thermal papers and migrates from reusable drinking bottles; of 14 analyzed bisphenols 4 detected in thermal receipts and 3 in bottles migrates at low concentrations; dishwashing but not handwashing prior to use reduces bisphenol A (BPA) leaching from Tritan

Review assesses 20 years of food safety research

Integrative review analyzes recent scientific advances in food and environmental safety; scientometric analysis reveals increasing multidisciplinary interest between 2001 and 2020; finds contaminants and environmentally friendly food packaging as emerging research topics in the field of food safety

Japan revises positive list for FCMs

Ministry of Health, Labor and Welfare publishes revised version of positive list for food contact materials (FCMs); applies to utensils, containers, and packaging made of synthetic resins; 83 substances added to the list of plastic polymers, 192 to coatings, 29 to monomers, and 121 to additives