News Article

Free online course to inform about food packaging safety

University of Torino to launch five-week virtual course on November 9, 2020; aims to inform broad audience about the potential health risks of packaging and food contact materials, how research contributes towards safer packaging, and the role of governments, industry, and consumers

News Article

BPA and prostate cancer risk

CLARITY-BPA academic study confirms increased susceptibility to hormonally induced prostate cancer in rats developmentally exposed to bisphenol A

News Article

Phthalates: impact on leiomyoma growth and mixture risk

Study identifies mono(2-ethyl-5-hydroxyhexyl) phthalate (MEHHP) exposure as high-risk factor for leiomyoma growth on epidemiological and mechanistic level; European biomonitoring of five reprotoxic phthalates demonstrates necessity to integrate mixture risk assessment into regulatory practice; targeted analysis shows migration of five phthalates from polypropylene food packaging