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Retail Leadership Council issues statement outlining priority product categories and chemical classes for safer chemical alternatives in products, sets roadmap for increasing transparency for data sharing between businesses and with consumers
‘Mind the Store’ campaign publishes updated report card scoring 50 major North American retailers on their actions to remove toxic chemicals from their products; finds improvement over last year in 70% of companies reviewed, focus has remained on eliminating per- and polyfluoroalkyl substances (PFAS), ortho-phthalates, and bisphenols from products
Research study identifies 8 of 13 benzotriazole UV stabilizers (BUVSs) as endocrine disruptors; finds 8 of 9 tested BUVSs in polyolefin packaging
Study of PFAS concentrations in consumer products finds that US Environmental Protection Agency protocol likely does not “adequately capture PFAS embodied in consumer products”; also finds “large fraction” of surface and groundwaters exceed regulatory concentrations; “future PFAS environmental burden is likely underestimated”
EU project Resource Conservative Manufacturing provides methodology and tools to support manufacturers seeking to design products according to circular economy principles
Report from Nordic Council of Ministers reviews public information available for per- and polyfluoroalkylether substances (PFAEs); identifies 394 substances, find more than half do not exist in public chemical databases; limited data on identity, production, and uses
United Nations Environment Program (UNEP), industry organizations, scientific research groups, and civil society organizations publish flurry of reports and policy briefs in preparation for second meeting of the Intergovernmental Negotiating Committee on Plastic Pollution (INC-2); meeting takes place in Paris, France May 29 – June 2, 2023
ECHA makes available the list of active biocidal substances on the EU market including the substance or product suppliers
China finds coronavirus on food packaging from 20 countries, restricts the import of food products, does not share lab results; attracts criticism from trade partners that demand end to restriction, more information on used testing methods; World Trade Organization (WTO) meeting to reconcile conflict not successful
