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China approves expanded usage for two FCMs

China sets new limits for 2 food contact materials; polyethylene can be added at 0.3% to polyoxymethylene (POM); carboxy styrene-butadiene latex can be added to pressure-sensitive adhesives used in indirect food contact

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Studies discuss EDC sources, exposure, and human health effects

Scientific studies investigate human endocrine-disrupting chemical (EDC) exposures and effects; Canadian study finds bisphenols migrate from baby bottles and sippy cups; reviews report of widespread presence of bisphenols, parabens, and benzophenones in human breast milk and addresses current misunderstandings about the impacts of EDCs on child health

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Consumer perception: the role of eco-labels and innovative packaging

Italian studies investigate consumer perception and attitude; find food- and packaging-related eco-labels to equally signal higher food quality and safety to consumers; demonstrate high willingness of consumers to buy active, intelligent, and sustainable packaging; survey in UK finds adding stickers with clear recycling messages increases recycling behavior