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China revises regulation on new chemical substances

Government publishes final regulatory text, substance approval linked to persistent, bioaccumulative, and toxic properties; identity of new substances to be made publicly available after maximum period of 5 years; comes into force on January 1, 2021

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Scientists investigate chemicals in plant-based materials

Review summarizes chemicals present in and migrating from food contact articles made with wood, bamboo, and other plant-based materials; researchers identify and quantify 25 non-volatile compounds from bamboo, palm leaf, wood and wheat pulp dishes; tentatively identify 115 non-volatile chemicals in extracts from six plant fiber/plastic composites; detect phthalates in Brazilian dry foods in cellulose-based packaging

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CSS roundtable publishes enforcement recommendations

Members of the high-level roundtable on implementation of the EU Chemicals Strategy for Sustainability (CSS) publishes joint report; provides ten recommendations to improve enforcement and compliance of chemicals legislation; calls for ‘whistle blower’ mechanism and support for consumer and health organizations

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Food Packaging Forum: Workshop 2016

Save the date for the Food Packaging Forum’s annual workshop on October 25, 2016 in Zurich, Switzerland; first announcement of speakers and topics