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China revises standard on metals in FCMs

National Health Commission opens public consultation on 16 food safety standards; sets stricter limits for metals used in food contact materials (FCMs), removes use of 4% acetic acid as food simulant; comments accepted until October 20, 2020

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Microplastic exposure through drinking cups and human health impacts

Study finds up to 6000 particles/L to be released from disposable drinking cups; scientists estimate humans ingest 37,613–89,294 microplastics through plastic cups use per year; study suggests consumption from plastic containers changes human gut and oral microbiota composition; review concludes that uptake of microplastics carrying pathogens may impact human health

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ECHA: 5 new SVHCs

New additions to Candidate List of substances of very high concern; UV-filters and perfluorinated compound among candidates